203: Food! My first poached egg
Made Eggs Benedict this morning. Was a little awkward making the egg, but the taste was lovely!
Megan Evans
sent from my phone
Megan Evans
sent from my phone
Seems I'm pretty often posting food stuff lately, but isn't this guacamole I made delightful looking?
This chocolate devil's food batter was so thick and creamy. It looked so beautiful I almost didn't want to bake it. (Made as a birthday cake for a lil get-together tonight -- I forgot to take a picture of the final thing.)
I had an idea to help me lose 5 stubborn pounds: I've liked doing this blog so much, and it's been such a motivation to create, that I thought I'd use the blog format for motivation to eat better, too. So today I created another posterous blog to post my daily healthy eatings; it's called Daily Soup 'n' Salad. Here's to motivation, eating well, and yummy/healthy food. We'll see how it goes.
I needed to "catch-up" (I think I'm a day behind somehow), so I decided to do so with Ketchup. Weird I know, but I did just recently read this post on Behance about artists and creatives needing to be eccentric, so that's what I'm going for. I'll give you one guess to say what brand of Ketchup I used!
